Margaret River's Most Expensive Wine

Margaret River Faces Threats From Mining And Breweries

Currently, Flowstone produces quite a lot of wines, with a unique twist, which are symbolic of the traditional vineyards within the Margaret River wine area. Stella Bella is a favourite with the native population and with visitors looking for a new favorite wine that isn't mass produced. This cozy, small environment consists of the limited house in their cellar door, and there is no indoor eatery, nor any fancy reward store. But, their Rosa Brook Road location does have a picnic space set in the middle of the vineyard for a great outdoor wine and dine experience. You will need to deliver your individual ready-to-eat meals, but wine and non-alcoholic drinks may be purchased at the cellar door. They have earned the prestigious 5-star vineyard score by wine aficionado James Halliday. The winery is disabled assessable with plenty of parking house for private automobiles and tour coaches.

Inspiration For Your Next Visit

A favorite of visitors to Brookwood Estate is sampling the house made delectable gourmet items like sauces, dukkah, jelly and olive oils that can be paired with their wines when entertaining at residence. All of the meals objects can purchased on the cellar door and have the creative label that reads, That Margaret River Stuff. The categories of wines bearing the Brookwood Estate label are glowing wines, white wines, purple wines, and rose. All of the wines, including their exclusive Museum and Reserve stocks, can be found on the vineyard’s cellar door for take away gross sales or delivery. There are several wine tasting occasions each day and it is not unusual to see a member of the owner’s family internet hosting one of the events.

Made for consuming not cellaring, they're perfect takeaways for following days, while the likes of the halcyon pinot (AU$55/£31) or halcyon cabernet sauvignon (AU$ninety five/£fifty three), make a nice reminder of an exploration of Margaret River. Si, by the way is a nod to Spain, the place the couple own a small vineyard, producing underneath the Casa de Si label.

How To Get To Margaret River

• Travelling from Perth by road, you can choose to drive the coast or country path to the Margaret River wine region.
• There’s also the choice to reach in type, taking a personal helicopter or seaplane direct to pick wine estates.
• Nominate a driver for the day, or be part of a guided tour of the cellar doors with a local wine skilled.
• Or completely immerse your self within the wine area with an evening or two at a few of the vineyard accommodation on supply.
• The quickest possibility, following the Forrest Highway, will get you to the cellar doorways on scenic Caves Road in just over three hours.

Dr Mike Peterkin made his first classic in 1979, a cabernet sauvignon, the identical yr that he bought his property in Wilyabrup. That fruit was bought from Moss Wood, and it wasn’t until the next yr that the first vines had been planted, with a deeper investment in chardonnay and the Bordeaux varieties seeing a new winery established in 1988. A medical doctor who was diverted into a winemaking degree at Roseworthy within the 70s, Peterkin is credited with pioneering the semillon and sauvignon blanc blend on this country, whereas working at Cullen in 1979. His mixing of the cabernet varieties was also seen as deeply influential for the area, however he's maybe best recognized for his much-revered chardonnay. Bucking the pattern for nervy styles, the Pierro take is unashamedly bold, with powerful flavours and a silky texture – one of the area’s greatest. Leeuwin is one of the founding wineries of Margaret River, with the site recognized by legendary Californian vigneron Robert Mondavi in 1972.

The star wine produced by Leeuwin Estate is the ‘Art Series Chardonnay’, which has been described by wine author and critic James Halliday as “Australia’s most interesting instance” of Chardonnay. Match this with the gourmet dishes served at the Clairault Restaurant, which has been touted by journey websites as one of the region’s hottest places to eat. Casual yet elegant, Clairault offers a picturesque location for memorable occasions like wedding ceremonies, anniversaries and of course, a getaway. Cape Mentelle’s Cabernet Sauvignon 1983 and 1984 bagged Australia’s finest recognized wine award – the Jimmy Watson Trophy in 1982 and 1983 respectively, which helped put Margaret River on the worldwide wine map.

Exploring and finding your personal best winery Margaret River is limitless in its diversity. The vineyards vary in style, measurement, and amenities from small, stand alone, farm type operations to grand estates with eating places, cafes, and family pleasant actions for younger youngsters.

There is an emphasis on household pleasant facilities with a viewing platform overlooking the fantastic thing about the growing grapevines, chiming bells within the bell tower, an artwork gallery, and a BBQ and picnic area with restroom amenities. Enjoy a household fun day eating outdoors within the picnic area while listening to the bell chimes each quarter-hour. The Australian and New Zealand wine industry listing, 27th Annual edition, 2009, Winetitles. In even higher news for grapes, frosts here are a rarity and the humidity ranges through the rising period are best. The region sees a median rainfall of 1190mm per yr and its lowest mean annual temperature is simply 7.6°C.

The final of the six founding wineries of the now world-famous Margaret River wine region, Leeuwin Estate needs little introduction to oenophiles and the wine-illiterate alike. If you’d thought of visiting this place just because it’s one that you’ve heard of, you won't find yourself disappointed. Far from being ‘just a vineyard’, Leeuwin is a little bit of a gathering place for many who recognize good food, fine wine, music and artwork—all the good things.